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Global Cooking


Youth Classes and Activities / Skills and Development -
Summer 2024

In this hands-on cooking class, you'll learn the time-honored art of creating pasta, eggrolls, and samosas from scratch. Mimi will teach you how to throw together the perfect pasta dough as well as how to roll and slice it into noodles. You'll also learn how to make a delicious garlic tomato-sauce & Alfredo sauce to smother your freshly made noodles — a rich and satisfying homemade dish. The eggrolls and samosas are classic appetizers that explode with complex, unique flavors. You’ll make an eclectic assortment of dishes, from sumptuous samosas to delightful egg rolls. Mimi will also teach you how to make zesty and addictive dipping sauces with ginger and mint. All participants will receive a cooking diploma for completing the camp, along with a dessert!

Food sensitive and allergy disclaimer: Wheat, gluten, and dairy may be used in classes. Tuition includes all materials, handouts, and containers to take food home.”

YE4201 Closed

  Mimi Selam Asfaha


East Ridge High School : 1028 Green Center(FACS lab)(no permitting)
Tue Jun 11, Wed Jun 12 & Thu Jun 13
11:00 AM - 2:00 PM

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Grades   6th - 12th

Price: $ 186 00

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